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Introducing
The World's First
Pomme d’amour
A Caramelized French Baked Apple Tea
In 1889, the Tatin sisters created Tarte Tatin, a caramelized apple dessert that inspired Pomme d’Amour. Crafted with oven-caramelized apples from the Loire Valley and blended with Ceylon tea leaves, this tea captures warmth and nostalgia, shared together for a delicious pairing.
Notre Process
Handcrafted with 100% natural ingredients, inspired by the legacy of the Tatin sisters and their timeless creation.
Made with oven-caramelized apples from a family-owned orchard in France’s Loire Valley, reflecting a rich heritage and artisanal craftsmanship.
Blended with handpicked Ceylon tea leaves to evoke nostalgia and the timeless feeling of love, reminiscent of sharing moments over a baked apple tarte.
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Superior Taste Award
Pomme D’Amour earned certification by the International Taste Institute's jury of world's best Chefs & Sommeliers in 2020
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About Us
Pomme d'amour
In 1889, the Tatin sisters created a classic French dessert, Tarte Tatin, that would inspire a timeless tea blend. Pomme d’Amour was crafted to capture the essence of this iconic caramelized apple treat, using oven-caramelized apples sourced from a family-owned orchard in the Loire Valley. Blended with carefully selected Ceylon tea leaves, it embodies the heart of French craftsmanship and tradition, inviting moments of nostalgia and the warm, comforting sensation of love shared over a cup of tea.
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